Home gardening is becoming more and
more popular these days. With the rising cost of food, and more interest
in becoming "green", growing your own organic foods seems to be the
thing to do. Garden prep to make this happen can be pretty simple.
First you need to pick a location where you will get sunlight for
at least six hours. Be sure that there is proper drainage so the
soil does not become waterlogged. Also take into consideration the possible
pests that might be around. They may
decide to come and help themselves to your hard work. If this is the case you may want to fence in the area.
Plan your layout of the garden so
the plants will have room to spread out and grow. Some vegetables such as squash, and cucumbers are vines that need
lots of space vs. beets, onions, and radishes that take up very little room.
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